|Ristorante Dondoli - Tuscan country restaurant in Chianti, near Greve and Panzano in Chianti|
All of the dishes offered take their inspiration from classic Tuscan cuisine. Bistecca alla fiorentina and other classics are offered but the majority of the choices at Dondoli are highly original and all are delicious. The prices for both food and wines are extremely competitive - take advantage of them!
|Happy diners at Ristorante Dondoli|
Fresh ingredients are the signature theme of Ristorante Dondoli. The fruit and vegetables come from Francesca's own organic gardens, only a 100 m from the kitchen of the restaurant. This means that not only are the vegetable dishes as good as you can get, but there are excellent choices available for vegetarians. The wonderful desserts are made by Francesca at the restaurant.
|Fresh, organic zucchini and their flowers at Ristorante Dondoli.|
I went on Thursday which is one of two days, the other being Friday, when a seafood menu is offered in addition to the usual daily menu. The menu is composed on the day, based on the fresh seafood available. All of it comes from Tuscan coastal waters. I took the seafood menu which extended over several courses, all of them fabulously delicious and original - not that many restaurants in Tuscany do this. I drank the house white wine which was amazingly good, especially taking into account that it was Tuscan and there aren't a great many wonderful Tuscan white wines.
|Sea food antipasta at Ristorante Dondoli in Chianti|
More about "Ristorante Dondoli" Tuscan country restaurant in Chianti.
How to get to ""Ristorante Dondoli" from Greve and Panzano.
Author: Anna Maria Baldini
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